Tinos, an island of the Cyclades with a distinctive geomorphology and strong religious identity, combines a rich cultural heritage with a deep-rooted agricultural tradition. Despite limited rainfall, the microclimate and the northern “meltemia” winds favor the cultivation of resilient crops, while dry-stone terraces (known as “pezoules”) are characteristic features for managing slope and moisture. The agricultural activity, and it’s rooted traditions, are currently under threat due to the climate crisis, water scarcity, and the aging population.

 In this context, Falatados – one of the island’s most historic rural settlements – was selected as the focus of the study. Amphitheatrically built at an altitude of 400 meters, with rich Cycladic architecture and an active agricultural character, especially in viticulture, the village still retains its traditional identity. However, the departure of younger generations from farming and the absence of modern technology make agricultural production less sustainable.

 In response to these challenges, the establishment of a Rural Development Center is proposed, aiming to support and strengthen local agricultural production through sustainable and modern practices. The project is set to be located at the southwestern edge of the village, on a plot’s terrain with direct connection to the surrounding farmland. The architectural design follows principles of landscape integration, utilizing elevation differences and dry-stone walls as both organizational and morphological elements.